Apron
Each partitipant leaves with an Ecole Ritz Escoffier apron

Make our Salon Proust your own, and welcome your guests with a glass of champagne and sweet and savory bites. The experience continues in the kitchen, then ends back where it began: the perfect setting for your French tea time, with a wine and food pairing and a sweet treat from the hotel's Pastry Chef.

Designed as a genuine dialogue between the Chef and his guests, this three-and-a-half-hour private culinary experience includes demonstrations, technical skills, and tastings. You'll prepare a seasonal starter and main course, guided our expert Chefs.
From € 450 / Per person
Kitchen rental not included
With its elegant wood paneling and cosseting armchairs, the Salon Proust envelops you in the atmosphere of the literary salons of yesteryear.
Each partitipant leaves with an Ecole Ritz Escoffier apron
Handed over at the end of the class, in French or English
On request, an exclusive tour of the Ritz Paris main kitchens
From bespoke culinary creations to private tastings and gourmet experiences, the Ecole Ritz Escoffier hosts a range of private events. Come and celebrate the French art of entertaining – with all its famous refinement, excellence, and generosity of spirit and on show.

Proust saw the Ritz Paris as much more than a hotel. For him it was a place of inspiration, introspection and conversation. Even today, a private experience in this unique setting immerses you in a tranquil, timeless atmosphere, where every detail invites conversation, inspires an idea or just creates a memory to savor.

Cuisine Coquelin
Up to 16 participants

Cuisine Réjane
Up to 10 participants

Melba pastry laboratory
Up to 10 participants
For more information, please consult our General Terms and Conditions of Sale and Use.